For years in olden times, man depended on gathering and hunting for foods and the favourable climate, but recently, the coming of many scientific, technological and engineering, innovations and the clarion call for change and sustainable development, man had improved and modified plants varieties and animal breeds for food security and it consequences. For these reasons, this study was conducted on the survey on traditional honey bee (Apis millifera) keeping and honey production in Biu and its environs. Compound structured closed and opened ended questionnaires and verbal interview were used for data and information ecosystem collection. One hundred and fifty (150) questionnaires were distributed randomly to beekeepers within the communities of Bubalwada, Garwashina and Kirmbula villages in Biu, north – eastern Nigeria, retrieved, statistically analysed and were recorded. It revealed vital information on the demography of the Apiculturists and the traditional honey beekeeping, honey production; male’s youths (83%), married persons (57%), those with formal educational status (68%), business persons (31%), attended secondary level of education (35%), number of house hold size (16 persons and above), have experience in beekeeping (9 years and above), were mostly involved in Apicultural practicing. The study also revealed that most of the Apiculturists in the study area use grass hives for the traditional method (27%), honey bee wax as attractant for new colonies formation (51%), wild honey harvesting (63%) and traditional methods of honey production (68%), rude method of honey processing (61%) and theft of the honey being produced was the most serious problems they encountered were (37%). The majority of the Beekeepers in Biu and its environs sale their honey at retails price (41%) and sales were done in the rural market (47%) inclusively. Youths are urging to engage and participate in this sector of farming, it adds more beauty to the agro – ecosystem - ecology and economic values systems.
Published in |
International Journal of Environmental Protection and Policy (Volume 5, Issue 6-1)
This article belongs to the Special Issue The Role of SLT: Environmental Impact Assessment And Statement Concept |
DOI | 10.11648/j.ijepp.s.2017050601.12 |
Page(s) | 8-16 |
Creative Commons |
This is an Open Access article, distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution and reproduction in any medium or format, provided the original work is properly cited. |
Copyright |
Copyright © The Author(s), 2017. Published by Science Publishing Group |
Attractant, Apis millifera, Beekeeping, Environs, Hive, Honey, Traditional Method
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APA Style
Gwana Adamu Mohammed, Aja Makinta, Buhari Bagudu Yawuri, Effiong Edet Bassey, Fatima Haroun, et al. (2017). Survey on Traditional Beekeeping and Honey Production in Biu and Its Environs, North – Eastern Nigeria. International Journal of Environmental Protection and Policy, 5(6-1), 8-16. https://doi.org/10.11648/j.ijepp.s.2017050601.12
ACS Style
Gwana Adamu Mohammed; Aja Makinta; Buhari Bagudu Yawuri; Effiong Edet Bassey; Fatima Haroun, et al. Survey on Traditional Beekeeping and Honey Production in Biu and Its Environs, North – Eastern Nigeria. Int. J. Environ. Prot. Policy 2017, 5(6-1), 8-16. doi: 10.11648/j.ijepp.s.2017050601.12
AMA Style
Gwana Adamu Mohammed, Aja Makinta, Buhari Bagudu Yawuri, Effiong Edet Bassey, Fatima Haroun, et al. Survey on Traditional Beekeeping and Honey Production in Biu and Its Environs, North – Eastern Nigeria. Int J Environ Prot Policy. 2017;5(6-1):8-16. doi: 10.11648/j.ijepp.s.2017050601.12
@article{10.11648/j.ijepp.s.2017050601.12, author = {Gwana Adamu Mohammed and Aja Makinta and Buhari Bagudu Yawuri and Effiong Edet Bassey and Fatima Haroun and Umar Mustapha Marte and Kadai Kur Idris and Musa Samuel}, title = {Survey on Traditional Beekeeping and Honey Production in Biu and Its Environs, North – Eastern Nigeria}, journal = {International Journal of Environmental Protection and Policy}, volume = {5}, number = {6-1}, pages = {8-16}, doi = {10.11648/j.ijepp.s.2017050601.12}, url = {https://doi.org/10.11648/j.ijepp.s.2017050601.12}, eprint = {https://article.sciencepublishinggroup.com/pdf/10.11648.j.ijepp.s.2017050601.12}, abstract = {For years in olden times, man depended on gathering and hunting for foods and the favourable climate, but recently, the coming of many scientific, technological and engineering, innovations and the clarion call for change and sustainable development, man had improved and modified plants varieties and animal breeds for food security and it consequences. For these reasons, this study was conducted on the survey on traditional honey bee (Apis millifera) keeping and honey production in Biu and its environs. Compound structured closed and opened ended questionnaires and verbal interview were used for data and information ecosystem collection. One hundred and fifty (150) questionnaires were distributed randomly to beekeepers within the communities of Bubalwada, Garwashina and Kirmbula villages in Biu, north – eastern Nigeria, retrieved, statistically analysed and were recorded. It revealed vital information on the demography of the Apiculturists and the traditional honey beekeeping, honey production; male’s youths (83%), married persons (57%), those with formal educational status (68%), business persons (31%), attended secondary level of education (35%), number of house hold size (16 persons and above), have experience in beekeeping (9 years and above), were mostly involved in Apicultural practicing. The study also revealed that most of the Apiculturists in the study area use grass hives for the traditional method (27%), honey bee wax as attractant for new colonies formation (51%), wild honey harvesting (63%) and traditional methods of honey production (68%), rude method of honey processing (61%) and theft of the honey being produced was the most serious problems they encountered were (37%). The majority of the Beekeepers in Biu and its environs sale their honey at retails price (41%) and sales were done in the rural market (47%) inclusively. Youths are urging to engage and participate in this sector of farming, it adds more beauty to the agro – ecosystem - ecology and economic values systems.}, year = {2017} }
TY - JOUR T1 - Survey on Traditional Beekeeping and Honey Production in Biu and Its Environs, North – Eastern Nigeria AU - Gwana Adamu Mohammed AU - Aja Makinta AU - Buhari Bagudu Yawuri AU - Effiong Edet Bassey AU - Fatima Haroun AU - Umar Mustapha Marte AU - Kadai Kur Idris AU - Musa Samuel Y1 - 2017/08/21 PY - 2017 N1 - https://doi.org/10.11648/j.ijepp.s.2017050601.12 DO - 10.11648/j.ijepp.s.2017050601.12 T2 - International Journal of Environmental Protection and Policy JF - International Journal of Environmental Protection and Policy JO - International Journal of Environmental Protection and Policy SP - 8 EP - 16 PB - Science Publishing Group SN - 2330-7536 UR - https://doi.org/10.11648/j.ijepp.s.2017050601.12 AB - For years in olden times, man depended on gathering and hunting for foods and the favourable climate, but recently, the coming of many scientific, technological and engineering, innovations and the clarion call for change and sustainable development, man had improved and modified plants varieties and animal breeds for food security and it consequences. For these reasons, this study was conducted on the survey on traditional honey bee (Apis millifera) keeping and honey production in Biu and its environs. Compound structured closed and opened ended questionnaires and verbal interview were used for data and information ecosystem collection. One hundred and fifty (150) questionnaires were distributed randomly to beekeepers within the communities of Bubalwada, Garwashina and Kirmbula villages in Biu, north – eastern Nigeria, retrieved, statistically analysed and were recorded. It revealed vital information on the demography of the Apiculturists and the traditional honey beekeeping, honey production; male’s youths (83%), married persons (57%), those with formal educational status (68%), business persons (31%), attended secondary level of education (35%), number of house hold size (16 persons and above), have experience in beekeeping (9 years and above), were mostly involved in Apicultural practicing. The study also revealed that most of the Apiculturists in the study area use grass hives for the traditional method (27%), honey bee wax as attractant for new colonies formation (51%), wild honey harvesting (63%) and traditional methods of honey production (68%), rude method of honey processing (61%) and theft of the honey being produced was the most serious problems they encountered were (37%). The majority of the Beekeepers in Biu and its environs sale their honey at retails price (41%) and sales were done in the rural market (47%) inclusively. Youths are urging to engage and participate in this sector of farming, it adds more beauty to the agro – ecosystem - ecology and economic values systems. VL - 5 IS - 6-1 ER -